Since 1989
Authentic Italian cuisine, crafted with love in Frimley since 1989
Villa Bianca was established on 8 May 1989 in Frimley by three friends, Paolo Fattore, Raffaele Gambardella, and Matteo Testa, united by a shared passion for authentic Italian food and genuine hospitality. Their vision was simple: to create a restaurant where people could enjoy the warmth, flavour, and togetherness of a true Italian table. Over the years, Villa Bianca has become a place filled with memories for local families, friends, and generations of loyal guests. Today, we continue to honour the traditions it was built on — quality ingredients, classic Italian cooking, and a warm welcome for everyone who walks through our door.
A selection of our most beloved dishes, each prepared with the finest ingredients and generations of Italian know-how
pale, straw yellow colour, dry, very well balanced and harmonic taste; characteristic and very delicate smell. Glass: 175ml £6.50 / 250ml £8.50.
tomato and mozzarella
breast of chicken stuffed with ham and cheese in breadcrumbs
mixed hors d'oeuvres
fresh clams, garlic and cherry tomato
